This Week's Table - Summer Edition

Monday — Honey Glazed Salmon Sesame Garlic Ginger blend · 20 minutes

Tuesday — Cajun Chicken Pasta Cajun blend · 30 minutes

Wednesday — Mojo Pulled Chicken Sliders Cuban Mojo blend · 45 minutes

Thursday — Lemon Herb Branzino Lemon Garlic Dill blend · 10 minutes

Friday — Cajun Butter Shrimp & Grits Cajun blend · 35 minutes