Everything Seafood
Coastal Catch was built for the way seafood actually tastes best — enhanced, not buried. Bright citrus, coastal herbs, and warm spice calibrated specifically for delicate proteins that need flavor without weight. Whether you're searing scallops until they're golden, roasting salmon with a herb crust, tossing shrimp into a quick pasta, or seasoning a piece of halibut before it hits the pan, this blend brings the kind of brightness that makes seafood taste like a destination dinner on a Tuesday night.
A blend built specifically for seafood — proportioned for delicate proteins that need flavor without weight. Whether you're searing scallops, roasting salmon, seasoning shrimp before a quick sauté, or building a butter sauce for crab legs, Everything Seafood enhances what's already there without masking it. This is the blend that makes seafood taste like it was handled by someone who understood it.
paprika, garlic, onion, bay leaves, dill, lemon peel, thyme, spices, sea salt
All Fine Spice blends are made with minimal sea salt and no artificial ingredients, preservatives, or fillers. Small-batch, chef-developed, and formulated for flavor first.
HOW TO USE
Season salmon, cod, scallops, or shrimp before searing, roasting, or grilling. The blend enhances without masking the natural flavor of the seafood.
Stir 1 tsp into melted butter and spoon over crab legs, lobster, or grilled fish for an instant finishing sauce with coastal depth.
Stir into chowder, seafood pasta, or fish taco seasoning for a cohesive coastal flavor that ties the whole dish together.
PAIRS WELL WITH
Featured Recipe
A chef-developed recipe built around this blend — ready for your table tonight.
Kale Caesar Salad with Roasted Garlic Chicken
A welcome gift for your first order.
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