Ground Ginger
Ground Ginger
Ground Ginger
Ground Ginger
Ground Ginger
Ground Ginger
Ground Ginger
Ground Ginger

Fine Spice

Ground Ginger

Ground Ginger is a pantry essential that delivers a vibrant kick of warmth and subtle sweetness to both savory and sweet dishes. Made from dried ginger root, it offers a bold, spicy-sweet flavor with citrusy notes that instantly elevate your cooking and baking.

$10.00
About the Spice

Fine Spice - Ground Ginger

  • Warm and Aromatic Flavor: Ground ginger offers a warm, spicy, and slightly sweet flavor profile with subtle citrus undertones. It adds depth and complexity to recipes, making it an essential seasoning in various cuisines.
  • Baking: Ground ginger is a key ingredient in baking, particularly in recipes for gingerbread, ginger cookies, and spice cakes. It combines well with other spices like cinnamon, nutmeg, and cloves.
  • Beverages: It's a popular addition to hot beverages such as ginger tea, as well as in smoothies and cocktails. The warm and zesty notes of ground ginger can provide comforting and soothing qualities.
  • Savory Dishes: Ground ginger adds depth and complexity to savory dishes, including curries, stir-fries, marinades, and soups. It pairs exceptionally well with garlic, soy sauce, and other spices in Asian and Middle Eastern cuisine.
  • Pickling and Preserving: Ground ginger is sometimes used in pickling recipes, adding a delightful kick to various pickled vegetables and fruits.
  • Health Benefits: Ginger is renowned for its potential health benefits, including aiding digestion, reducing inflammation, and providing relief from nausea and motion sickness.It also contains gingerol, an active compound with antioxidant and anti-inflammatory properties.
Ingredients

ground dried ginger

Storage

Store in a cool, dry place away from direct sunlight to maintain the quality and flavor

warm

bold

aromatic

How to Use Ground Ginger

Bring refined warmth into your kitchen with our Ground Ginger, crafted from the finest dried ginger root.
Its spicy-sweet flavor and citrusy notes add an elegant touch to both savory dishes and indulgent bakes,
making it an essential for the home chef who values sophistication in every meal.

Culinary Uses

  • Baking: Gingerbread, spiced cakes, cookies, and pastries
  • Global Dishes: Curries, stir-fries, marinades, and sauces
  • Comforting Sips: Golden milk, chai, smoothies, and homemade ginger tea
  • Everyday Cooking: Sprinkle over roasted vegetables, dressings, or seafood

Perfect Pairings:

  • Cinnamon
  • Nutmeg
  • Garlic 
  • Lemongrass
  • Apples
  • Citrus
  • Chicken
  • Seafood

Fine Spice - Ground Ginger

  • Sourced and blended for exceptional flavor depth
  • A versatile spice that bridges sweet and savory
  • Your passport to gourmet, global cooking at home