Lemon Garlic Dill
Bright lemon, roasted garlic, and fresh dill — the combination that makes fish taste like it came from a restaurant kitchen and vegetables taste like they were seasoned with intention. Light enough for delicate proteins, flavorful enough to stand alone.
Bright lemon, roasted garlic, and fresh dill — the combination that makes fish taste like it came from a restaurant kitchen and vegetables taste like they were seasoned with intention. Whether you're roasting branzino or salmon, tossing asparagus or green beans before they go in the oven, or mixing into butter for a finishing sauce over grilled shrimp, this blend brings the freshness that makes light cooking feel substantial. This is the blend that makes healthy dinners taste like a choice you're happy you made.
garlic, dill, lemon peel, shallots, thyme, mustard seed powder, sea salt
All Fine Spice blends are made with minimal sea salt and no artificial ingredients, preservatives, or fillers. Small-batch, chef-developed, and formulated for flavor first.
HOW TO USE
Season branzino, salmon, or shrimp before roasting or pan-searing. The lemon and dill brighten the fish without overpowering the natural flavor.
Mix 1 tsp into melted butter and spoon over grilled fish, shrimp, or steamed vegetables for a finishing sauce that takes 30 seconds to make.
Stir into potato salad, cucumber salad, or grain bowls for a bright, herbaceous dressing that works without vinegar.
PAIRS WELL WITH
A welcome gift for your first order.
Join the Inner Circle — Fine Spice's community of home cooks who want their kitchen to feel effortless. Get 15% off your first order, monthly recipe inspiration, and early access to new blends.
Complimentary to join. Unsubscribe anytime.