Sweet & Smoky BBQ
Real smoke flavor, real sweetness, and the depth of proper barbecue — without the grill, the smoker, or the hours. This is the blend that makes your oven do what a smoker would, any night of the week.
Real smoke flavor, real sweetness, and the depth of proper barbecue — without the grill, the smoker, or the hours. Whether you're rubbing chicken thighs before oven roasting, seasoning ground beef for smoky burgers, tossing with pulled chicken, or finishing roasted sweet potatoes and corn, Sweet Smoky BBQ delivers the flavor of slow-cooked barbecue to a weeknight kitchen. This is the blend that makes your oven do what a smoker would.
smoked paprika, onion, garlic, spices, brown sugar, cayenne pepper, oregano, thyme, & sea salt
All Fine Spice blends are made with minimal sea salt and no artificial ingredients, preservatives, or fillers. Small-batch, chef-developed, and formulated for flavor first.
HOW TO USE
Rub generously onto chicken thighs, ribs, or brisket before low-and-slow oven cooking at 300°F. The sweet and smoky crust builds over 2-3 hours into something that tastes like a smoker did it.
Mix into ground beef for smoky burgers or BBQ meatballs. The blend adds the depth that makes ground meat taste like it was slow-cooked.
Toss with sweet potatoes, corn, or cauliflower before roasting at high heat. The sweetness caramelizes and the smoke deepens — worth making as a side dish on its own.
PAIRS WELL WITH
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